Salmon with Sesame Plum Sauce

Plum sauce can be made in advance. It tastes awesome and can go on other foods too.
Sauce:
5tbsp sesame oil
1/2 tsp flaked red pepper
1 tbsp minced ginger
1 1/2 large garlic cloves
3/4 c plum sauce
5 tbsp balsamic vinegar
5 tbsp soy sauce
5 tbsp fresh orange juice
2 1/2 tsp ground coriander
1 1/4 tsp chinese 5 spice
Mix sesame oil, red pepper, ginger, garlic. Heat until soft. Add remaining ingredients, whisk, and keep warm.

8 7-9oz salmon filets
vegetable oil
Coat salmon with oil, grill or broil 2-3 minutes each side until done.
Top with 2 oz sauce and serve with rice and steamed broccoli.